Monday, August 29, 2011

Cantaloupe Sorbet

It's a hot summer day.......you've been working around the house......you're hot and tired........you finally sit down for a break.  Grab this out of your freezer and feel all that tension leave your body.  Taste the sweetness of the fruit as it slides down your throat. Oh yes!  A little moment of heaven.  


Ingredients:
1 large cantaloupe
1/2 cup fresh orange juice
1/2 tsp fresh lemon juice
1 Tbsp honey

Cut the cantaloupe into chucks and put in food processor.  Add the honey, orange juice, lemon juice and puree until smooth.  Add more honey if you want it sweeter.  Chill the puree in the frig for at least one hour. Pour into ice cream maker and freeze according to manufactures directions.   Store in plastic container in the freezer.

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